There’s something magical about a dish that brings comfort, flavor, and ease all in one pot. Chicken penne pasta recipes are the ultimate weeknight savior, delivering satisfying meals without the hassle. When you’re juggling a busy schedule, it’s a relief to have recipes that combine simple ingredients, quick prep, and flavors that everyone at the table will enjoy.
In this guide, you’ll discover how to whip up delicious chicken penne pasta dishes that are perfect for those busy weeknights. Whether you’re craving something creamy, zesty, or baked with melty cheese, these recipes have got you covered. Plus, we’ll provide tips to streamline your cooking process and add variety to your menu. So, grab your apron, and let’s dive into the world of easy, mouthwatering meals that your family will love.
Table of contents
Why Chicken Penne Pasta is Perfect for Quick Weeknight Meals
When it comes to weeknight dinners, time is often the biggest constraint. Chicken penne pasta recipes shine because they check all the right boxes:
- Versatility: You can customize these recipes with your favorite sauces, veggies, and seasonings to suit any craving.
- Nutritional Balance: Combining lean protein from chicken, carbs from pasta, and optional veggies makes for a well-rounded meal that satisfies hunger and nutrition needs.
- Quick Cleanup: Many of these recipes are one-pot or one-pan wonders, cutting down on dishes and stress.
- Crowd-Pleaser: Both kids and adults love the flavors and textures of chicken penne pasta, making it a reliable choice for family meals or casual gatherings.
Beyond these benefits, chicken penne pasta is budget-friendly, making it a staple for those looking to stretch their grocery dollars without sacrificing flavor. With these advantages in mind, let’s explore how to create the best chicken penne pasta dishes for your table.
Tips for Making the Best Chicken Penne Pasta
Prep Ahead for Busy Days
Preparation is your best friend when it comes to saving time. Here are some tips to get ahead:
- Marinate Chicken Early: A simple marinade of olive oil, garlic, lemon juice, and herbs can elevate your chicken’s flavor. Keep it refrigerated for up to 24 hours.
- Pre-Cut Ingredients: Chop your veggies, measure out spices, and shred cheese beforehand to speed up your cooking process.
- Use Pre-Cooked Chicken: Rotisserie chicken or leftover grilled chicken works wonderfully in these recipes, allowing you to skip the step of cooking raw chicken from scratch.
Use Quality Ingredients
The secret to unforgettable chicken penne pasta lies in the quality of your ingredients. Opt for:
- Fresh herbs like basil, parsley, or rosemary to enhance the flavor profile.
- High-quality pasta, such as bronze-cut penne, which holds sauce better due to its slightly rough texture.
- Lean chicken breasts or thighs for juicy, tender bites that complement the pasta and sauce.
Cook Pasta to Perfection
For the perfect pasta texture:
- Cook the penne al dente (firm to the bite) to prevent it from becoming mushy when mixed with sauces.
- Save a cup of pasta water to help thicken sauces and bind the dish together, giving it a silky texture.
- Rinse pasta briefly under cold water if you’re making a baked dish to prevent overcooking during baking.
Top Easy Chicken Penne Pasta Recipes
Creamy Garlic Chicken Penne Pasta
A rich, creamy pasta dish that’s ready in just 30 minutes. Perfect for when you’re craving comfort food with minimal effort.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Penne pasta | 12 oz |
| Chicken breast | 2 (sliced) |
| Garlic cloves | 4 (minced) |
| Heavy cream | 1 cup |
| Parmesan cheese | 1/2 cup (grated) |
| Olive oil | 2 tbsp |
| Parsley | 2 tbsp (chopped) |
| Salt and pepper | To taste |
Instructions:
- Cook penne pasta according to package directions. Reserve 1/2 cup pasta water.
- Warm olive oil painting in a large skillet over medium heat. Season chicken with salt and pepper, then cook until golden and fully cooked. Remove and set aside.
- In the same skillet, sauté garlic until fragrant. Pour in the heavy cream and let it come to a poach.
- Stir in Parmesan cheese and reserved pasta water to create a creamy sauce.
- Toss cooked pasta and chicken in the sauce. Garnish with parsley before serving.
This recipe is perfect for weeknights when you want something indulgent yet simple.
Spicy Tomato Basil Chicken Penne
For those who love a little heat, this spicy tomato-basil pasta is a game-changer. It’s bold, flavorful, and sure to impress.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Penne pasta | 12 oz |
| Chicken thighs | 2 (sliced) |
| Crushed tomatoes | 1 can (14 oz) |
| Fresh basil | 1/4 cup (chopped) |
| Chili flakes | 1 tsp |
| Garlic cloves | 3 (minced) |
| Olive oil | 2 tbsp |
| Salt and pepper | To taste |
Instructions:
- Cook penne pasta and set aside.
- Heat olive oil in a pan. Add the chicken to the pan, season with salt and pepper, and cook until it’s browned.
- Stir in garlic and chili flakes, cooking until aromatic.
- Add crushed tomatoes and simmer for 10 minutes, stirring occasionally.
- Toss in pasta and fresh basil. Serve warm and garnish with a sprinkle of Parmesan, if you like.
This dish is great for those who love bold flavors and a touch of spice.
One-Pot Lemon Herb Chicken Penne
Light and refreshing, this one-pot recipe is as easy as it is delicious. The zesty lemon and fragrant herbs make it a standout dish.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Penne pasta | 12 oz |
| Chicken breast | 2 (diced) |
| Lemon zest | 1 tbsp |
| Fresh rosemary | 1 tsp (chopped) |
| Garlic cloves | 3 (minced) |
| Chicken broth | 2 cups |
| Olive oil | 2 tbsp |
| Parmesan cheese | 1/3 cup (grated) |
| Salt and pepper | To taste |
Instructions:
- Heat olive oil in a large pot. Sauté chicken until browned. Remove and set aside.
- In the same pot, sauté garlic and rosemary. Add chicken broth, penne pasta, and lemon zest.
- Cover the dish and cook, stirring occasionally, until the pasta is tender.
- Stir in cooked chicken and Parmesan cheese. Serve with additional lemon zest for garnish.
This recipe is ideal for summer evenings or when you’re looking for something light yet satisfying.
Cheesy Chicken and Spinach Penne Bake
A hearty baked pasta dish with gooey cheese and nutritious spinach. Ideal for serving a large group or preparing meals in advance.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Penne pasta | 12 oz |
| Chicken breast | 2 (cubed) |
| Marinara sauce | 2 cups |
| Spinach | 2 cups |
| Mozzarella cheese | 1 cup (shredded) |
| Parmesan cheese | 1/2 cup (grated) |
| Olive oil | 2 tbsp |
| Salt and pepper | To taste |
Instructions:
- Preheat oven to 375°F (190°C). Cook penne pasta and set aside.
- Heat olive oil in a skillet. Cook chicken until browned. Add marinara sauce and spinach, stirring until spinach wilts.
- Mix the pasta with the chicken mixture and place it into a baking dish.
- Top with mozzarella and Parmesan cheese. Bake for 20 minutes or until bubbly.
- Serve hot and enjoy the cheesy goodness.
This recipe is excellent for making ahead and reheating throughout the week.
Pairing Suggestions for Chicken Penne Pasta Recipes
Simple Side Dishes
- Garlic Bread: A crispy, buttery side that’s perfect for scooping up extra sauce.
- Fresh Salad: Pair with a light garden salad dressed in balsamic vinaigrette for a refreshing contrast.
- Roasted Veggies: Caramelized vegetables like zucchini or bell peppers complement pasta dishes beautifully.
Beverages
- Wine Pairing: A crisp Chardonnay complements creamy pasta, while a light Pinot Noir pairs well with tomato-based dishes.
- Non-Alcoholic Options: Sparkling water with a slice of lemon or iced tea adds a refreshing touch.
FAQs About Chicken Penne Pasta Recipes
Is it possible to substitute penne with a different type of pasta?
Absolutely! Fusilli, rigatoni, or even spaghetti can be substituted based on your preference. Each type of pasta brings its own texture and charm to the dish.
How can I make these recipes gluten-free?
Simply swap regular penne for a gluten-free variety. Many brands offer great options that taste just as good and work seamlessly in these recipes.
Can I prepare these recipes in advance?
Absolutely! Most of these dishes can be prepared in advance. Simply store them in airtight containers and reheat when you’re ready to serve. For baked dishes, consider assembling them ahead and baking just before mealtime.
What’s the best way to store leftovers?
Leftovers should be stored in an airtight container in the fridge and consumed within three days. Reheat on the stove or in the microwave for best results.
What protein alternatives work well with these recipes?
If you’re looking for alternatives to chicken, try shrimp, turkey, or even plant-based proteins like tofu or chickpeas for a unique twist.
Conclusion
Chicken penne pasta recipes are your go-to solution for quick, delicious weeknight meals. From creamy garlic indulgence to zesty tomato creations and cheesy baked goodness, there’s a recipe to suit every craving. These dishes bring comfort, flavor, and versatility to your table, making them a favorite for any occasion.
By following these tips and trying the featured recipes, you’ll bring comfort and flavor to your dinner table with minimal effort. Don’t forget to experiment with different ingredients and make each recipe your own. Your next favorite meal is just a recipe away—so grab your ingredients, get cooking, and enjoy the magic of chicken penne pasta!